Cooking with medical cannabis is my new thing
I played college football for a total of three games before blowing out my knee on the play.
That was the end of sports for me.
The docs said I could make a full recovery and regain full strength and range of motion, but to play sports might take that all away permanently. I went to school on a full scholarship, so I decided to move on with my life, get my degree, and just forget about my dream of being a pro athlete. I healed up just fine, but the ache never fully went away. It wasn’t until a doctor prescribed my medical cannabis that I ever went back to feeling normal. First of all, let me tell you that I don’t smoke, anything, ever, so I use a few other types of cannabis products to spare my lungs that damage. As an athlete,. I looked down on medical cannabis because it can do such damage to your air sacs. With things like cannabis gummies, however, I can reap all the benefits of the plant with no ill effects at all. More than that, recently I have gotten into using cannabis products when I cook meals and snacks. Edibles always give me a light, pleasant buzz, so I like to slip some medical cannabis oil into the food while it’s cooking. I don’t eat a lot of cookies or brownies, like the traditional pothead, but I will turn my morning smoothie into a cannabis tropical drink to start my day on the right foot. Ask your doctor about cannabis benefits.