Cooking with cannabis and oil
I absolutely like to cook. I love making odd dishes and using unofficial ingredients. I will get on a kick where I find odd cuisines to make a whole bunch of meals in that theme. I will try up-to-date things I love such as tofu, fennel, cilantro and jackfruit. I like when I can expand my repertoire of meals to showcase for my friends and family. I recently got into cooking with cannabis and oil. At first I was too ambitious and thought I could make my own cannabis cooking oil. The process of making the cannabis oil is quite involved. Not only would I need to get cannabis flower and bake it, however I then needed to do an additional baking in order to infuse it in the oil. I could do olive oil, canola oil or butter and infuse the cannabis into it. Most of these require use of a slow cooker, double boiler or decarboxylating the product. I felt way above my head with all of that. Thankfully my local cannabis dispensary already has the cannabis oils ready to buy. I have bought all odd types of cooking oils in several odd flavors. I absolutely love using a creamy cannabutter for sweet treats love cookies, pies or cakes. The cannabis oil I love for when I cook veggies or when I do seasoning for fish dishes. Adding cannabis to my meals gives them that extra dimension you wouldn’t normally get. My friends absolutely love it when I do a whole cannabis night. I make so many dishes with cannabis in it and I even purchase drinks from the dispensary that has a THC pop.